An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
An easy sheetpan dinner consisting of pork tenderloin and baby potatoes tossed in olive oil and spices then roasted in the oven.
An easy sheetpan dinner consisting of pork tenderloin and baby potatoes tossed in olive oil and spices then roasted in the oven.
Baby spinach leaves topped with pepperoncini, olives, tomatoes, red onion, and Pecorino Romano cheese then drizzled with a garlic vinaigrette.
A Russian dish consisting of Chicken and mushrooms in a sour cream sauce topped with mozzarella cheese then baked and served with crusty bread.
A version of pasta carbonara consisting of whole wheat spaghetti tossed with sauteed cremini mushrooms, egg yolks, Parmesan cheese, and freshly ground black pepper.
Pork tenderloin stuffed with Parmesan and breadcrumbs then simmered in a homemade fresh tomato sauce.
Fresh cucumbers tossed with toasted cumin seeds, roasted peanuts, and chopped cilantro, in spicy green chile oil.
A traditional Mexican dish of ground beef, potatoes, and spices served over rice or used as a filling for tacos, gorditas, or empanadas.
Spaghetti pasta tossed with chicken and mushrooms in a creamy cheese sauce.
A fresh spinach, apple, feta, and walnut salad drizzled with a homemade garlic mustard vinaigrette dressing.
A Spanish style stew made with dried chickpeas, fresh baby spinach, and toasted almonds.
Thin sliced sirloin steak stir-fried with broccoli florets and green onion in a sweet and savory sauce then served over steamed rice.
A Spanish pureed tomato soup served cold and topped with hard boiled egg and homemade Spanish style chorizo sausage.
A slow cooked beef stew from the Philippines containing beef chuck, onion, tomatoes, potatoes, soy sauce, and citrus juice.
Corkscrew pasta tossed with roasted butternut squash in a shallot and sage brown butter sauce with Parmesan cheese.
A rich and creamy soup made up of fresh carrots, tomatoes, onion, and garlic.