An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
Beef chuck roast braised in a red curry paste with coconut milk then mixed with fresh sliced cucumber and onion and served over steamed jasmine rice.
Creamy white cheddar mashed potatoes piped out onto a baking sheet and baked until golden brown.
A roasted eggplant dip made with garlic and lemon juice then garnished with fresh parsley and kalamata olives.
Chicken simmered in a mushroom, garlic, shallot, and rosemary sauce.
A French side dish consisting of par-boiled potatoes pan fried in butter with sliced onions.
Cauliflower, carrots, peas, and lentils slow cooked with ginger, garlic, and Indian spices.
A Turkish bread similar to pizza topped with baby spinach, lemon, cumin, black pepper, black olives, and white cheddar cheese.
A Southwestern German potato salad served warm and made with sliced potatoes, vegetable broth, onion, vinegar, oil, and chives.
A fusion of banana bread and pumpkin pie resulting in a very moist and dense banana bread made with pumpkin puree, honey, cinnamon, and an ample amount of bananas.
An easy to make spinach lasagna made entirely in your slow cooker.
Marinated chicken breast stir-fried with mushrooms, garlic, ginger, and green onion then served over steamed rice.
Creamy macaroni and cheese made with sweet potato, sharp cheddar cheese, and a touch of cayenne pepper.
Ground beef, cabbage, onion, tomatoes, rice, and crushed red pepper simmered together to make a comforting soup.