An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
Mashed potatoes, cottage cheese, and green onions wrapped in dough and baked until golden brown.
An Indian dish consisting of chick peas simmered with ginger, garlic, chiles, bold Indian spices and tomatoes served over basmati rice.
Penne pasta tossed with a fresh tomato pesto sauce made up of roma tomatoes, garlic, fresh basil, Parmesan cheese, and almonds.
Tortilla chips and iceberg lettuce topped with ground beef, tomatoes, cheddar cheese, black olives, and green onion then drizzled with a creamy avocado and garlic dressing.
Ground turkey, onion, and mushrooms in a sour cream garlic sauce served over egg noodles.
Beef chuck roast braised in a red curry paste with coconut milk then mixed with fresh sliced cucumber and onion and served over steamed jasmine rice.
Creamy white cheddar mashed potatoes piped out onto a baking sheet and baked until golden brown.
A roasted eggplant dip made with garlic and lemon juice then garnished with fresh parsley and kalamata olives.
Chicken simmered in a mushroom, garlic, shallot, and rosemary sauce.
A French side dish consisting of par-boiled potatoes pan fried in butter with sliced onions.
Cauliflower, carrots, peas, and lentils slow cooked with ginger, garlic, and Indian spices.
A Turkish bread similar to pizza topped with baby spinach, lemon, cumin, black pepper, black olives, and white cheddar cheese.
A Southwestern German potato salad served warm and made with sliced potatoes, vegetable broth, onion, vinegar, oil, and chives.
A fusion of banana bread and pumpkin pie resulting in a very moist and dense banana bread made with pumpkin puree, honey, cinnamon, and an ample amount of bananas.
An easy to make spinach lasagna made entirely in your slow cooker.