Unctuous plum chutney with a little background kick – perfect for cold meats and strong cheeses
This sweet and sour plum recipe is truly delicious and would make a lovely addition to most desserts.
Building and maintaining this cooking blog is both my passion and my hobby .
Try them in unexpected ways such as topping a pizza along with goat cheese or poached in red wine.
Crispy puff pastry with the best of summer fruit makes a wonderful dessert for friends and family.
After I cleaned out my little woods last year I discovered that we had plum trees.
Gotta say this was one gorgeous looking chutney with a very unique taste! I followed the same recipe I had used for Tomato Chutney .