Soft, moist and scrumptious sour-sweet spring rhubarb pie, perfect for your morning coffee!
Easy rhubarb cobbler is not only a simple recipe to make, but it's scrumptious, when served with vanilla ice cream, custard, or whipped cream.
This easy gluten-free vegan rhubarb cake has only 11 ingredients (not counting sweetener and salt) and doesn’t require advanced baking skills.
These jam filled strawberry rhubarb muffins are light, tender, and lightly sweetened.
Baked Rhubarb with a classic crumble topping, baked up till ooey and gooey with a small scoop of vanilla ice cream to finish it all off.
Vegan Persian rhubarb stew made with soya chunks and lots of fresh mint.