Crispy, sweet, and salty bites of tofu paired with sauteed bright broccoli on a bed of rice noodles.
An easy, delicious, meatless main course meal, along with my secret to getting perfectly crispy tofu every time - without pan frying!
Maple roasted Pumpkin Crostini with vegan sage cream cheese & spinach makes an unbelievably delicious snack or appetizer.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Vegan Hungarian Cheese Spread made with tofu and cashews served in crispy bread bowl.
This simple vegan strawberry tofu mousse has just three ingredients! It's quick and easy to make and perfect for a healthy family dessert as well as an elegant dinner party recipe.
So many people find cooking tofu tricky, but really it can be so easy - just use my secret trick for crispy, chewy tofu every time!