Best The zero waste kitchen recipes from our bloggers - Page 48

Healthy corn chowder

Corn chowder with aged cheddar is a great way to use those leftovers of corn or do something different with it.

Source: The FoodOlic recipes

Daangar Pachadi Recipe

A popular pachadi recipe made using leftover urad dal (or fresh urad dal) especially during festival time.

Source: Awesome Cuisine

Gluten-Free CROSTINI

Making crostini is a great way to use up leftover baguette bread.

Source: Fun Without Gluten

How To Freeze Pumpkin Pie: Pumpkin Pie (Best Methods + Tips!)

Here's how to freeze pumpkin pie so that you can prepare it ahead of time or store your leftovers for later! This guide will show you all the dos and don'ts for storing this popular pie in the freezer.

Source: Bake It With Love

Combining recipes to create — So Easy SO Good Cinnamon Rolls

I had leftover Rapidmix-Coolrise Roll Dough left from last weekend’s Bread Baking 101 class so I decided to use it in combination with t.

Source: Cooking with Barry & Meta

Macher chop - a Bengali style fish croquette recipe with leftover fish

Macher chop recipe with step by step pictures, how to make this delicious Bengali style fish croquette at home with leftover fish.

Source: A Perfect Blend of Spices

Turkey Noodle Soup

An old-fashioned Turkey Noodle Soup filled with turkey chunks, vegetables and noodles in a rich, turkey broth made from a leftover turkey carcass.

Source: Savor the Best

Chili Cheese Quesadilla

A chili cheese quesadilla is the perfect way to repurpose a leftover batch of chili! It is quick, easy, and a delicious break from the routine.

Source: Fox Valley Foodie

Stale croissant chocolate pudding

Don't throw away leftover stale croissants! Process them in this outrageously delicious stale croissant chocolate pudding.

Source: Surprising Recipes