There are just so many great flavors in this leftover turkey southwestern casserole that combine to make an incredibly tasty dinner! It's the perfect change from the traditional Thanksgiving flavors and one that the whole family will love!
I cannot count the number of times I’ve made this main-dish salad the day before a race, gobbled it up as my night-before meal, and then happily gone back for the leftovers in the hours after…
This gluten-free leftover turkey breakfast enchilada casserole is a delicious way to use up leftover turkey or to make with rotisserie chicken!
My version uses leftover dinner rolls instead of bread.
A leftover lamb Lancashire hot pot is a wonderful meat and potatoes dish that is perfect for using leftover roast lamb! This one-pot comfort meal features lamb, potatoes, and veggies that are braised in the oven with a savory gravy until delightfully.
A popular pachadi recipe made using leftover urad dal (or fresh urad dal) especially during festival time.
You only need 5 ingredients for this oven baked cordon bleu! You can make as much or as little as you need.