A blog about Indian and International cuisine, with simple steps and catchy pictures.
This Creamy Chicken and Wild Rice Soup is packed with flavor and perfect for warming up on cold nights.
A rich, creamy French classic soup or velouté that was created for Madame du Barry, King Louis XV's last and favourite mistress, who adored cauliflower
This Protein Double Dip French Toast is smothered in a creamy protein packed batter, fried, then repeated again for double the flavor!
Schezuan Sauce is very spicy sauce and common whenever you prepare any chinese dishes including noodles or any vegetable recipes.
Light French chocolate mousse with passion fruit, topped with a caramel nougatine for an easy make-ahead dinner party dessert
Mmmm, is there any more comforting and wonderful smell that cinnamon scented baked items cooking in the oven? It’s such a sweet, warm and cosy aroma, with the promise of an irresistibl…
I always keep sourdough starter in the fridge (made from yeast – see recipe below), and usually make sourdough French bread.