A variation of French Tuiles (literally 'roof tiles' by their biscuit shape) using sesame seeds instead of almonds - and high in calcium.
A classic in French cuisine, so simple to make … you can’t miss it! Use French and high-quality duck breasts.
This maple cinnamon creme brûlée is like a french toast flavored dessert! The flavors of maple syrup, vanilla, cinnamon and the caramelized (burnt) sugar come together perfectly!
French Ricotta Dip and Roast Peppers Crostini Appetizers - quick and easy to make, light, delicious tartine recipe for spring or summer entertaining!
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
The recipe for the Apple French galette des rois, a super crispy puff pastry, almond cream and a cinnamon melting apple filling.
Torrija is a sweet bread dish made from slices of bread soaked in flavored milk and rolled in egg.