If you’ve not had Greek Spanakopita before, you’re in for a treat! Spanakopita is a popular Greek pie made of golden, perfectly crisp, phyllo dough with a comforting filling of spinach and feta.
These lamb flatbread pizzas feature savory ground lamb, a bright mint pesto, creamy Greek yogurt and feta.
Boursin Caramelized Onion & Herbs, a whole caramelized yellow onion, nonfat Plain Greek yogurt, soy sauce and a dash of lemon pepper take this beloved dip recipe to a whole new level!
Shrikhand is a simple and delicious yogurt based dessert flavoured with saffron , nuts and cardamom.
I learned this dish in Kalambaka, the village at the foot of Meteora, Greece.