Braised Short Ribs in a Dutch Oven are irresistible, fork tender, fall-of-the-bone beefy goodness.
An Indonesian dish consisting of beef braised in a spice paste with coconut milk and served over steamed rice.
We went from a hot, smoky, and dry October this year to a cold, rainy, (and for a couple hours snowy), November.
Quickly braised pork chops with a mushroom pan sauce for an easy mid-week dinner.
A French dish consisting of chicken pieces braised in red wine with pork belly, onions, and mushrooms.
Pork shoulder braised with onion, garlic and Chinese five-spice powder then served over steamed jasmine rice.