
Seasoned pork shoulder seared and braised with black-eyed peas, vegetables, and spices then mixed with white rice.

Apples and pork are just meant for each other and they snuggle up together in this dish of cider braised pork tenderloin with apples.

An Indonesian dish consisting of beef braised in a spice paste with coconut milk and served over steamed rice.

Pork Shoulder braised with fennel and garlic until tender and juicy.

The long, slow braise magically transforms these Braised Greek Lamb Shanks into fall-off the bone, succulent morsels of deliciousness!

Known as Asadong Manok in the Philippines this stew consists of chicken thighs braised in soy sauce, tomatoes, onions, and potatoes.

Quick Braised Red Cabbage Recipe need not be avoided until the festive season.

Chicken adobo is a Filipino dish made from braised chicken in a scrumptious vinegar-soy reduction.