This simple and easy pomegranate braised lamb shank recipe is a great Easter dish your family and guests are sure to love.
A leftover lamb Lancashire hot pot is a wonderful meat and potatoes dish that is perfect for using leftover roast lamb! This one-pot comfort meal features lamb, potatoes, and veggies that are braised in the oven with a savory gravy until delightfully.
Seasoned pork shoulder seared and braised with black-eyed peas, vegetables, and spices then mixed with white rice.
Seared bone-in chicken braised in a rich brown sauce of vegetables and spices then served over steamed rice.
Veal osso buco alla Milanese is a savory Italian dish consisting of braised veal shanks and a fabulous lemony garlic gremolada sauce.
Adapted from Food & WineRich beef stew topped off with crispy puff pastry.
BY ROSE ZELLMER If your family follows Paleo diet, you will love this recipe.
A Filipino dish consisting of pork shoulder marinated and braised in pineapple and soy sauce then served with steamed jasmine rice.