Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
Indulge in the bold flavors of Cajun smothered oxtails, where tender braised meat meets a savory and spicy Cajun sauce.
These dutch oven beer braised short ribs are perfect for cozy fall recipes like short rib tacos and short rib grilled cheese.
Chunks of beef braised with onion, pickles, and spices then finished with lemon juice and capers.
Pork shoulder braised in the oven with potatoes and pears.
Go directly to recipe I was a scrawny, scaredy, weakling as a child; flunked first year swimming twice because I was scared to put my face in the water (well, it was the 'Muddy Mississippi', can you blame me?) and always last choice on the softball team.
I’m sure every Hokkien family will have their own take or recipe of Kong Bak Pau aka Braised Pork Belly Bun.
Relish the Shahi Veg korma made of crunchy vegetables braised with curd and fresh cream shimmering in a layer of butter that comes with an entirely new flavor.