I normally make this with large chunks of beef and serve it with mashed potatoes.
Denise’s Braised Short Ribs in Shiitake Prune Sauce with Polenta from the TM6, a delight! Make a big portion and freeze the rest!
Beef chuck roast braised in red wine with vegetables and herbs then served with egg noodles.
Easy to prepare and flavorful African-Style Braised Kale And Tomatoes recipe is a healthy, hearty dish that is ready in less than 20 minutes.
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
Pork Adobo is a Filipino comfort food classic! Tender pork belly braised in a savory, tangy sauce that's simple to prepare, and perfect for leftovers!
Ground beef meatballs braised in a mushroom and onion gravy.
Healthy German red cabbage recipe, referred to as Flemish style in France.