Top Braising recipes
Chicken Chasseur
Also known as "French Hunter's Chicken", this dish consists of bone-in chicken braised in a sauce of tomatoes, mushrooms, onions, white wine, and herbs.
Chicken Vesuvio
A Chicago specialty, bone-in chicken and potato wedges pan-fried then braised in the oven with white wine and garlic and garnished with green peas.
Spanish Chicken in Pepitoria
Chicken pieces browned then braised and served with an almond and hard-boiled egg yolk sauce.
Beef in Barolo, with Herbed Polenta; the Hunt Dinner(s)
Beef in Barolo over Herbed Polenta, beef, marinated in red wine then braised in the oven until tender
Coq au Vin Blanc; a beating heart and a question
Coq au Vin Blanc, the Slow Cooker Version, Chicken braised in red wine is a French classic.
Pork Tenderloin with Mustard and White Wine Sauce, the dreaded phone call
Pork Tenderloin, sliced and braised with Mustard, served with an easy White Wine Pan Sauce