My easy General Tso's chicken is a combination of delightfully crispy wok-fried chicken pieces and a sweet but savory sauce that tastes out of this world! Served over rice with some steamed vegetables for a family dinner that everyone can agree on!
Moong Dal Tadka is one of the most popular and succulent recipes for dal in North India.
Pork shoulder braised in a homemade Thai-style red curry paste with carrots and coconut milk then served over steamed jasmine rice.
One of the most popular sambar varieties in every household and restaurants in Tamil Nadu.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Puti Macher Shorshe Jhal is an old Bengali recipe of fish prepared with small fishes in mustard paste.