Andhra Pulusu
This tangy, flavor-packed vegetable stew from the Andhra region of India is a delight for tamarind lovers.
Andhra Chepala Pulusu (Andhra Fish Curry)
A popular and authentic fish curry from the state of Andhra Pradesh.
Andhra Egg Curry (Kodi Guddu Pulusu)
This egg dish can be served at lunch or dinner with rice, dosa or roti.
Pachi Pulusu Recipe
Here comes a super digestive Chaaru named Pachi Pulusu that would ease out your system without much ado.
BENDAKAYA PULUSU
BENDAKAYA PULUSU Lady's fingers /Okra has to be one of the most common vegetables in India.
KAKARAKAYA PULUSU /BITTER GOURD CURRY
KAKARAKAYA PULUSU (BITTER GOURD CURRY) Bitter gourd is frequently used in my cooking at home .
Arbi / Chamadumpa Pulusu (Taro Root) Masala Curry - Tasted Recipes
Arbi masala curry is a delicious and mouth-watering curry we prepare from taro root.
Spicy Andhra Pradesh Cuisine
Andhra Pradesh's cuisine is probably the spiciest and hottest of all Indian cuisines.
Tomato Pappu (Andhra Dal)
Tomato Pappu (Andhra Dal) Prep time:10 mins Cooking Time: 20 mins Total Time:30mins Servings:4 Tomato Pappu is an integral recipe of the Andhra and Te
Savour the Exquisite Andhra Pradesh Cuisine: A Culinary Journey
Embark on a delectable culinary journey through the vibrant and diverse flavors of Andhra Pradesh cuisine, with its fiery spices, tangy sauces, and aromatic herbs.
Step by step recipe of Andhra Chicken Curry
Andhra style chicken curry can be made watery or you can make it completely dry.
Andhra style Onion Dosa Recipe
This Andhra style Onion Dosa is an easy to make dosa variety with dosa topped up with chopped sambar onions & chillies.
Andhra Pesarattu | Whole Moong Dal Dosa | Indian Breakfast Recipe
Andhra special,mung beans,fibrous dosa
Biyyam Payasam (Andhra Rice Kheer) Recipe – Awesome Cuisine
Biyyam Payasam is a very popular Andhra Rice Kheer sweet
Cabbage Senagapappu Vepudu - Andhra Cuisine
It’s a simple classic Andhra style vegetarian fry using cabbage, chana dal (bengal gram) and coconut which is quick to make.
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