A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Semolina pudding is a popular dessert in Arabic cuisine.
If you are bored with oatmeal for breakfast, you should try something different.
A healthy semolina pudding that is easy to make,
Layali Lubnan is a famous Lebanese dessert recipe.
Mouthwatering recipe for classic Parsi Ravo, made with sweetened semolina, eggs and milk along with the delightful flavor of nutmeg, cardamom and vanilla essence, and topping of raisin and nuts.
Best sooji (semolina) halwa, eat it as dessert or make it as prasad for Navratri, ready in less than 30 mins.
Sooji Ki Kheer is an extraordinarily easy-to-cook and succulent Indian dessert which does not require any special occasion to be prepared.
Semolina is used to prepare various types of delicious dishes.
Suji ka halwa recipe aka sooji halwa recipe is a traditional Indian dessert which is crazily popular in the sub continents of south Asia.
Our family favourite adapted by Bernard Loiseau's recipe: semolina pudding given a French cake makeover, topped with caramel and served with fruit coulis, fresh (or tinned) fruit or just a topping of warmed jam for the best comfort dessert
This semolina dumpling with beef stew is perfect for cold rainy days.
Semolina Cake aka Revani Dessert is a common dessert in the Balkans, the Middle East and now Europe.
Normally I make cucumber semolina cake called as "Tavsali" in Konkani language.
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