A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A bowl of hot soup is the perfect cure for a sad day, ain't that right? Some soups take hours to prepare, but this Mixed vegetable soup is not one of them.
Greek Chicken Soup with Semolina and Vegetables: Avgolemono.
Semolina is used to prepare various types of delicious dishes.
Lent is traditionally a fasting period in Greece, where the Greek Orthodox church still has a lot of power over the country’s traditions.
Semolina Cake aka Revani Dessert is a common dessert in the Balkans, the Middle East and now Europe.
Semolina Idlies are steam cooked savory cakes of fermented batter of Semolina.
This semolina dumpling with beef stew is perfect for cold rainy days.
Normally I make cucumber semolina cake called as "Tavsali" in Konkani language.
How to make Karwari Shrimp (Semolina-Crusted Shrimp) at home.
Suji ka halwa recipe aka sooji halwa recipe is a traditional Indian dessert which is crazily popular in the sub continents of south Asia.
Looking for a healthier pasta alternative? Whole wheat semolina pasta is a great vegan option that's packed with fiber and nutrients.
Our family favourite adapted by Bernard Loiseau's recipe: semolina pudding given a French cake makeover, topped with caramel and served with fruit coulis, fresh (or tinned) fruit or just a topping of warmed jam for the best comfort dessert
Rava kesari is a melt in the mouth sweet made with semolina, ghee, sugar, etc.
This is a savory pastry with semolina and potato, a delicious alternative for tea-time, breakfast or whenever you find fit.
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