A blog about Indian and International cuisine, with simple steps and catchy pictures.
Basic chocolate cake recipe is the most famous and beloved dessert recipes worldwide.
Rustic Chocolate Cake with Ganache| Eggless Chocolate Cake|How to make Eggless Chocolate Cake Prep time:15 mins Cooking Time:40 mins Total Time:55 mins
Chocolate mint (yes, it tastes like chocolate) sets off the base of this Bundt cake.
If you’re faced with a bountiful crop of zucchini and already a bit weary of zucchini cake, muffins and bread, here’s a savory recipe t.
Time to make Courgette (Zucchini) Soup! Too hot, you say? Not in the mood for soup? Allow me to explain.
The garden monsters have returned! Last year I did a post on what to do with all the excess: tips on freezing zucchini and how to use what you froze.
Dense and decadent, Triple Chocolate Zucchini Cake uses unsweetened and semi-sweet chocolate in the batter, then is topped off with a super scrumptious bittersweet chocolate glaze.
Our garden continues to be invaded by giant zucchini!!! Consequently, I'm constantly on the lookout for ways to use the evasive veggie.
These simple zucchini pancakes are good for breakfast but also nice for lunch.
These easy baked stuffed zucchini boats are a breeze to make and they're really tasty.
This zucchini pasta sauce is a great way to add this bountiful vegetable to your dinner table! Even the kids will love it!
Stuffed Zucchini (Courgette) with Beef, Basil and Quinoa, with a Green Tomato Green Chili Sauce
Warm cake with a dollop of ice cream & a sprig of chocolate mint.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
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