A blog about Indian and International cuisine, with simple steps and catchy pictures.
Greek salad ingredients combine in this classic Greek couscous salad.
This nice pearl couscous salad recipe features pearl couscous as well as ingredients like sun-dried tomatoes, green olives and onion as well.
Add some juicy goodness to your couscous with apricots, and of course toasted almonds.
This fragrant couscous salad with parsley and lime is perfect when you want an exotic Moroccan inspired side dish or perhaps a light meal.
INGRÉDIENTS / INGREDIENTS / INGREDIENTES 200 g de couscous, 250 ml d'eau bouillante, 1 poivron vert, 1 tomate, ½ oignon blanc, ¼.
INGRÉDIENTS / INGREDIENTS / INGREDIENTES 300 g de semoule moyenne, cuite à la vapeur / 300 g medium semolina, steamed / 300 g s.
This sauce is blinding! Packed full of sweet roasted tomato flavour, it adds to many a dish.
Mediterranean couscous with artichokes and sun-dried tomatoes - served with tasty roasted cauliflower steaks.
Super simple and tasty golden couscous with crispy onion, perfect tasty mid-week meal.
Spring and summer bring out the best vegetables and this, Pearl Couscous Salad with Roasted Vegetables, is the perfect way to enjoy vegetables that are in-season! This recipe is the kind of meal I love: simple to make, colorful and beautiful to look.
Israeli Couscous with Roasted Butternut Squash and Preserved Lemon Makes 6 generous servings 1 1/2-pounds (700 g) butternut squash.
Adapted from Southern LivingRoasted tomatoes pair up with toasted couscous for a light summery salad.
Love cinnamon? Then you will surely love this Moroccan spiced vegan couscous warm salad.
Summer isn't complete without making some colorful salads to compliment your favorite meals.
This dish is my own version of a mix between two recipes from Ottolenghi and Sabrina Ghayour’s recipes.
The quest for delicious couscous recipes continues….
The opinions