We've gathered all the best eggplant recipes so you can enjoy some savory, tender eggplant in all its delicious forms! Eggplant is so versatile you can serve it as an appetizer, side dish, main course, salad, and more!
This eggplant gratin recipe combines eggplant slices with a creamy, cheesy sauce as well as a tomato or marinara sauce.
British Indian food history.
Eggplants are known as aubergines or something similar in British English and many other languages.
Eggplant can be easily found in regular super markets in America, however it doesn’t taste as good as fresh eggplants we get in farmers market.
Moussaka with potatoes and eggplant includes ground beef or lamb, cheese, béchamel sauce, and tomatoes, for an authentic and delicious flavor
A blog about good food to lead a healthy life
A blog about good food to lead a healthy life
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Vegetable chop is an immensely popular Bengali snack recipe which is sold in almost every corner of Bengal, starting from street food vendors to popular restaurants.
Thanks to Ardith Hinkle who made this recipe years ago.
An easy version of the authentic Hyderabadi bagara baingan or baingan ka salan made in an Instant Pot.
A carefully balanced blend of our favorite spices and seasonings come together to create this eggplant curry dish.
Brinjal chutney recipe is an asset south Indian chutney recipe.
Bei diesem Brinjal Curry, sind die Auberginen nicht im Oel gebraten, sondern im Ofen geröstet.
Make a large portion 2 large eggplants 6 tablespoons olive oil 4 garlic cloves, peeled, crushed 1 onion, finely chopped 4 large tom.
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