Caramelized Apple Crêpes

Caramelized Apple Crêpes
  • Prep time
    5 minutes
  • Cook time
    5 minutes
  • Serving
  • Difficulty
    Easy
Indulge in pure deliciousness with our caramelized apple crêpes. The sweetness of the apples, the crunchiness of the caramel, and the lightness of the crêpes make this recipe a must-try for anyone seeking a comforting and gourmet dessert.

Ingredients of the recipe

Preparation of the recipe


Step 1

Mix flour, eggs, and milk in a bowl until you get a smooth batter.

Step 2

In a pan, melt 2 tablespoons of butter, add the apples and sugar. Cook until the apples are golden and caramelized.

Step 3

Heat a non-stick crêpe pan with a little butter.

Step 4

Pour a ladle of batter into the pan and cook for 2 minutes on each side.

Step 5

Repeat until the batter is finished.

Step 6

Top each crêpe with the caramelized apples and serve.

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