Thekua or Thekariis is a biscuit like sweet made across regions of Bihar, UP, Madhya Pradesh and West Bengal.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Peanut Jaggery Chikki Recipe | मूंगफली गुड़ की चिक्की | Shengdana Gur Chikki | Peanut Jaggery Brittle Prep time:2
Foxtail millet,thinnai,jaggery,dessert
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Gur Kalakand or Kalakand recipe with Date Palm Jaggery is a seasonal sweet which is mostly prepared in winter.
Narkel naru recipe (bengali coconut ladoo made with jaggery and sugar) with detailed step-by-step instructions & important tips & tricks.
How to make Kopra and Jaggery Adhirasam at home.
How to make Kambu Vella Pongal (Bajra Jaggery Pongal) at home.
Caramel makhana aka jaggery makhana is a winter delicacy which is frequently prepared in north Indian houses during winter.
Pearl Millet with Jaggery Crumble is a desi style crumble made by crushing rotis into small bits or even smaller.
Kurmura Laddu or sweet crisp rounds of puffed rice/rice crispy cereal and chopped almond in a syrupy jaggery mixture, is an Indian equivalent of the famous rice crispy treats in western countries.
Jaggery Caramelized Foxnut or makhane is the best gluten free snack recipe that you can make within minutes.
Nolen gur ice cream or jaggery ice cream is the most popular and beloved version of ice cream recipes among Bengalis.
Sweet Tamarind Chutney Recipe | Tamarind Jaggery Chutney with Ginger |Imli Gur Ki Chutney Recipe Prep time: 10 mins + soaking time for tamarind Cooking
Phirni / Firni is an exclusive Indian dessert which is mainly prepared during the winter festive season to celebrate joy, happiness and spread sweetness among close ones.
Wheat laddu are very quick to prepare and healthier then the usual ones as sugar is replaced with Jaggery.
The opinions