Winter appetizers tend to be hot and hearty, and many of them involve a holiday theme.
This balsamic strawberries appetizeris quick to throw together.
Crab and cream cheese are combined in this easy cream cheese wontons recipes.
This hot creamy crab dip is nice if you want something creamy and with seafood in it.
Cut the carbs in your diet by using seafood and low carb ingredients to make a tasty meal.
This crab cakes recipe is sure to get you excited.
Crab Coconut curry is a Mangalorean delicacy cooked in traditional coconut-based curry with loads of aromatic flavors from curry leaves and coconut oil.
Crab Rangoons or crab wontons are crispy American Chineese snack prepared by wraping chinese wontons with crab meat, scalions, cream cheese , with some giner or garlic and then deep frying them using cooking oil.
Whoever made the first ever crab and corn soup is such a genius in making such combination of flavors.
This is a delicious crab recipe which is light, but bursting with flavour and taste.
This decadent Crab Risotto is a delicious way to serve up a hearty and amazingly flavorful crab dinner! The creamy texture of the risotto is studded with tender chunks of crab meat for an absolutely rich and tasty appetizer, side, or main dish!
Crab cakes are a quick and simple seafood appetizer or main dish that will impress and delight the whole family any night of the week! Crushed Ritz crackers, lemon juice, crab meat, seasonings, and mayonnaise are mixed together to form the cake patties.
I wasn’t intending on making these easy crab cakes but thanks to the leftover crab meat from my Braised Crab Meat Soup, I decided to waste no ingredient and turn them into a delectable appetizer.
These pan fried zucchini crab cakes are an amazing vegetarian rendition of crab cakes.
These air fryer crab cakes have a delicious golden brown crust with a tender crab interior, and the old bay aioli sauce adds an extra kick to every bite.
Salmon and Crab Wellington combines Wild salmon and Dungeness crab with spinach and a crab mixture,wrapped in puff pastry and baked to a golden brown.
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