Crab and cream cheese are combined in this easy cream cheese wontons recipes.
Cut the carbs in your diet by using seafood and low carb ingredients to make a tasty meal.
This hot creamy crab dip is nice if you want something creamy and with seafood in it.
Crab Coconut curry is a Mangalorean delicacy cooked in traditional coconut-based curry with loads of aromatic flavors from curry leaves and coconut oil.
This crab cakes recipe is sure to get you excited.
A popular dish from the Singaporean cuisine, the Black Pepper Crabs is very popular in Singapore, Malaysia and surrounding regions.
Crab Rangoons or crab wontons are crispy American Chineese snack prepared by wraping chinese wontons with crab meat, scalions, cream cheese , with some giner or garlic and then deep frying them using cooking oil.
Whoever made the first ever crab and corn soup is such a genius in making such combination of flavors.
Do check my other post on Crab Red Masala for an understanding of what to know about crab before cooking it.
This cauliflower pepper fry is a quick, easy but delicious and flavourful dish made with pepper masala without any deep frying.
Methi Pepper Mutton is a rich party style mutton curry with fresh fenugreek leaves and spiced with black pepper.
If you enjoy seafood, you’ve probably had a crab cake.
This decadent Crab Risotto is a delicious way to serve up a hearty and amazingly flavorful crab dinner! The creamy texture of the risotto is studded with tender chunks of crab meat for an absolutely rich and tasty appetizer, side, or main dish!
If you’re craving crab but are wondering what to serve with crab legs, look no further! Here are 15 of my favorite sauces and side dishes to present alongside your delicious crab legs!
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