This is reminiscent of the old-fashioned 'Spanish Rice' One could add a cup of frozen peas to the rice to make a complete dinner.
This is an easy, one-skillet dinner for busy week nights - or anytime you want simple.
I baked mine for 16 minutes - add 1 minute more or less to get the eggs the way you like them.
This simple Leek and Ham Gratin, finished with an easy bechemal and cheese topping, can be a first course, side dish or, add a cup of soup / fresh bread for a light lunch.
Spinach and Leek Phyllo Cups, with Feta and Prosciutto, baked in small ramekins, then removed for serving.
Zucchini Timbales with Basil and Tomato, an easy first course or add bread and a cup of soup for a light lunch
Savoy or green cabbage is leafier than the traditional white cabbage.
I’ve been in a lazy cooking mood lately… I want quick, easy, warm and comforting.
Everything is coming up roses for the Babes this month! Baking bread should be easy and relaxing.
The quest for delicious couscous recipes continues….