Pyaj Diye Masoor Dal is one of the most popular and regularly cooked Masoor Dal Recipes in every Bengali houses.
Uttar Pradesh Style Arhar Dal is cooked with Onion, Tomatoes and Spices.
Kheera Moong Dal | Cucumber-Yellow Lentils Soup is a very healthy and light recipe for moong dal.
Masoor Dal Tamatari is a very quick and easy dal recipe where masoor dal aka red lentils are cooked with tomato pieces in minimal spices.
Bengali Style Vegetable Moong Dal is a bengali delicacy where roasted Moong dal (Yellow lentils) are cooked with Carrots and Peas in Ginger paste and spices.
Ilish Macher Matha Diye Moong Dal (Yellow Lentils with Hilsa Fish Head) is a traditional bengali food.
Masoor Dal Bharta is one of the most hugely famous Bangladeshi dal recipes.
Toor Dal Laal Saag (Split Pigeon Peas with Red Spinach) is a pure Indian delicacy which is a smart and beautiful amalgamation of leafy vegetables and lentils.
Sheem-Aloo Bhaja | Broad Beans Potato Stir Fry is a very popular and comforting Broad beans recipe among Bengalis during winter.
South Indian Style Toor Dal is a south Indian delicacy and an authentic flavoured recipe for arhar dal.
Bandhakopir Ghonto is one of the most popular Vegan recipes of India especially among Bengalis and in East India.
Sem (Chikkudukaya) Aloo Bhaji (Flat/Broad Beans-Potato Fry) is a very popular side dish in India, especially during winter.
Green Moong Dal Recipe is one of the most popular and frequently cooked dal recipes in North India.
Palak Moong Dal is one of the most popular and palatable Dal recipes in India.
Chana dal with vegetables is one of the renowned No onion no garlic recipes of India which is ideal for brata and puja festive days.
No Onion-No Garlic Toor Dal Palak is a very popular vegan dish which is basically a smart combination of leafy greens and lentils.
Red Lentil Dahl with Vegetables is one of the popular comfort dahl recipes of India.
Sabut Masoor Dal is a very renowned and luscious dal recipes.
Bengali Style Masoor Dal with Mixed Vegetables is a popular and reliable Dal recipes of Bengal.