Dal
752 recipes
Chana Dal Barfi | Chana Dal Katli - Tasted Recipes
Chana Dal Barfi is a extremely tasty sweet delicacy in India.
Medu Vada/Urad Vada Recipe-How to Prepare Medu Vada - Tasted Recipes
Medu Vada/Urad Vada Recipe is a traditional Indian style delicious recipe made up of urad dal with some few ingredients.
Beans Poriyal Recipe - Beans Poriyal (Shallow Fry) With Dal Combination - Tasted Recipes
Today I am going to make simple and eye-catching greenish Beans Poriyal Recipe (shallow fry) with Dal combination.
Moong Dal Recipe- Pasi Paruppu Sambar - Tasted Recipes
Moong Dal recipe is one of the simple and famous homemade tiffin sambars in South India.
Sweet Pongal - How to Prepare Sakkarai Pongal? - Tasted Recipes
Sweet Pongal is a wondrous and traditional South Indian recipe prepared using jaggery, ghee, cashew, moong dal, and milk.
Soaked Moong Dal Halwa With Kesar Milk - Tasted Recipes
Moong Dal Halwa is a sweet and delightful dessert that is made with moong lentils and ghee.
South Indian Sambar - Sambar Recipe - Tasted Recipes
South Indian Sambar is a lentil based vegetable stew made with Toor Dal (Pigeon Peas) and assorted healthy vegetables like drumsticks and bottle gourd (Lauki).
South Indian Idli - Idli Recipe - Tasted Recipes
South Indian Idli is an appetizing, easy to cook and popular recipe made with a granular paste of rice and urad dal (split Black lentils).
Yellow Moong Dal Chilla for Weight Loss - Tasted Recipes
Yellow Moong Dal Chilla is a tasty, healthy, and nutritious breakfast recipe in India.
Suva Bhaji with Moong Dal - Tasted Recipes
Suva bhaji is a tasty & healthy stir-fry recipe we can find in Gujarati and Marathi cuisine.
Mung Dal / Cherupayar Chammanthi - Kerala Swaad
Mung Dal / Cherupayar Chammanthi is a quick, simple, and delicious dry roasted chutney.
Rice Murukku/Ari Murukku/Uzhunnu Murukku - Kerala Swaad
Mullu Murukku / Ari Murukku / Murukku / Uzhunnu Murukku recipe is a savory, aroma of roasted urad dal and crunchy snack in south India.
Shami Kebab
Shami Kebab is a popular food in India and it consists of meat, usually lamb but sometimes chicken or beef, with dal, onions and spices.
Pudina pakoda | Pudina pakora | Mint pakoda | Pudina pakoda recipe
Pudina pakoda aka mint pakoda is a scrumptiousandcomforting recipe for pakoda which is quite popular in the subcontinents of India.
How To Make Roasted Cumin Powder {Bhuna Jeera}
VG GF NF AF ★★★★★ This Roasted Cumin Powder or Bhuna Jeera as it is referred to in Indian Cooking, will elevate your salad, dal, raitha (yogurt dip), or soup up by a few notches for sure! Try this recipe and I am sure this spice powder will find a …