DUM ALOO PUNJABI We loved this curd based curry of baby potatoes with the flavour of kasuri methi (dried fenugreek leaves) made in the Pu.
CABBAGE SANNA POLO In GSB Konkani cuisine, sanna polo is a popular dosa-like side dish.
METHI DAL Today's recipe is made with Fenugreek Leaves, called Methi in Hindi, Menthe Soppu in Kannada and Methye Bajji in my mother tongue,.
PANEER URAD METHI Paneer or Indian Cottage Cheese is one of the most popular ingredients in many Indian kitchens.
KAIRICHI URAD METHI This is the season for mangoes in India and we make so many dishes using raw mangoes.
INGREDIENTS:- tomatoes - 2 onions - 2 cashew nuts - 8-10 butter - 2 -3 tbl sp red chilly pow - 2 tsp kasoori methi - 2 tbl sp ho.
INGREDIENTS :- onions - 2 medium garlic flakes - 4-5 green chillies - 3-4 cardamom pow - 1/2 tsp cumin pow - 1 tsp garam masala p.
At whole meal breakfast filled with carbs, proteins, vitamins and fat.
Easy and delicious methi chicken or methi murg is made using fenugreek leaves.
Methi thelpa is a flavored flatbread made with whole wheat flour, fenugreek leaves, and spices.