Cooking recipes with the tag "Paste" - page 5

Tahini - Toasted Sesame Paste

Toasted sesame seeds are ground into a flavorful paste that can be used in hummus, salad dressings and sauces.

Source: Creative Culinary

Shepherd's Pie Recipe

Hearty and satisfying, Shepherd’s Pie is the perfect warm and comforting dinner on a cold evening.

Source: A Well-Seasoned Kitchen

Grilled Tuna Steak with Puttanesca Sauce

Fresh Grilled Tuna Steak topped with salty, sweet while still tangy, and a bit spicy mixture of tomatoes, olives, capers, garlic, lemon juice, anchovy paste, red pepper flakes and oregano.

Source: A Well-Seasoned Kitchen

Jamaretti Cookies, dessert of German origin, known as Eisenbahner Cookies are festive almond paste and raspberry jam cookies that resemble the railroad tracks which is the meaning of eisenbahn! Simple to make for any holidays!

Source: 2pots2cook

Gigi Hadid Spicy Vodka Pasta

Spicy vodka pasta is made in a rich and creamy tomato sauce that includes red chili flakes, diced shallot, garlic, and tomato paste.

Source: Sinful Kitchen

Dry fruits barfi recipe | Khajur barfi recipe | Khajur ki barfi

Dry fruits barfi recipe aka khajur barfi recipe is a healthy and delectable Indian sweet recipe which is renowned for its zero sugar property.

Source: Rumki's Golden Spoon

Eggplant Chermoula

Many of us has no clue about word "Chermoula".

Source: Cooking with Yiddishe mama

Armenian Roasted Red Pepper Paste

Makes 1 & 1/2 cups 2 lbs fresh red bell peppers (about 5 large ones) 1/4 cup red wine 1 tablespoon chili sauce from Heinz 2 tablespo.

Source: Cooking with Yiddishe mama

Sesame Seed Pound Cake from Lauren Chattman

Even my boss, who has a middle-eastern wife, said: "It's quite delicious.

Source: Cooking with Yiddishe mama

Fall Red Pepper & Onion Pate

Makes 1 & 1/2 cups I like Armenian Roasted Red Pepper Paste up to the point I decided to create more savory pepper pate with onions.

Source: Cooking with Yiddishe mama

Savory Hamantaschen Mediterranean Style

Makes 3 1/2 dozens 3-inch cookies Filling I 3 large red-yellow sweet peppers 1 teaspoon tomato paste 1/4 teaspoon garlic-chili sauce.

Source: Cooking with Yiddishe mama

Palmier with Homemade Almond Paste

2 sheets frozen puff pastry, store-bought Almond Paste 3/4 cup Raw Almonds 3/4 cup Powdered Sugar 1 Egg White 1 tsp Almond Extract .

Source: Cooking with Yiddishe mama

Quick Rhurbarb Paste

Yields 1 & 1/4 cup 1 1/2 pounds (about 2 cups) rhubarb, trimmed, cut into medium chinks 1/4 cup unsweetened applesauce 1 tablespoon sugar.

Source: Cooking with Yiddishe mama

Muhammara - Acuka (Red Pepper Dip)

Muhammara (or Acuka) is a delicious Middle Eastern dip/spread/meze made with red pepper (paste), garlic, walnuts, spices, and olive oil.

Source: Cooking Gorgeous

Farmhouse Spaghetti; the last of the lights

Farmhouse Spaghetti, a pantry pasta made with frozen spinach, dry-cured ham and tomato paste, ready in under 30 minutes

Source: Thyme for Cooking

Grilled Chicken with Tapenade

Grilled Chicken with Tapenade - the purchased paste is tucked under the skin for maximum flavor

Source: Thyme for Cooking

Tahini

Tahini (Arabic tahina) or sesame paste is a paste of ground sesame seeds used in cooking.

Source: Enriching your kid!

VARTHA-ARACHA KADLA CURRY / BLACK CHICKPEA IN ROASTED COCONUT PASTE - Kerala recipe

Every Malayalee house has their own version of “Kadala curry” that is "Black chickpeas curry" and this is served with Dosa, Puttu, Parotta.

Source: Inish Kitchen

Buffalo Chicken PIzza

This creation began with 2 small jars in the fridge, one was buffalo sauce and one was tomato paste.

Source: pickles and potstickers

My Phat Thai

This is not your truly authentic phat thai but it is a delicious version which does not involve the tedious task of making tamarind paste.

Source: pickles and potstickers