I remember growing up on the farm – there was a specific day for laundry, another for ironing; those tasks each took most of a day.
Pasta Sauce with a Pizzaz! Hungry for pasta, I decided to put a twist on the sauce and swap traditional pasta for a variation ma.
Our July/August 2015 issue of Cuisine at home arrived this week, and it was the inspiration for my version of a recipe in their magazine.
This recipe is simply a variation of our Smooth & Creamy Hummus .
Perfect for a picnic: jars of Quinoa & Veggie Salad, Muffuletta Sandwich , Tomato Pesto Hummus with pita chips, fresh fruit and Spice Is.
With ingredients straight from Italy, this is indeed an Italian pizza! Thank you Debbe Roesler for sharing your trip, food inspirations an.
Garden ripe tomatoes and basil + last Sunday's edition of The Kitchen on the Food Network were the inspiration for this yummy tart that .
Learn how to make a delicious vegan kale pesto using sage and almonds.
Are you done with spinach yet? Because I sure am not! First, it is in season and second it is super delicious.
My inspiration is at the lowest at the moment, maybe due to the lack of sun or overall tiredness but I have a hard time keeping the blog updates! So I decided why not make something really easy, tasty and fancy looking.
I had planned to put some pesto on here instead of the persillade but didn't have any and didn't have everything to make some.
This autumn pesto with arugula, lamb's lettuce and walnuts is a tasty alternative to prepare the classic pesto differently in the fall.
A blog about Indian Cuisine, Eggless Baking
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.