Wine
799 recipes
Apple cider mulled wine
Homemade cider mulled wine made with its apple flavor profile, brightened with orange peel, and slightly tangy flavor of intriguing spices is one tasty treat that is going to go alongside each of your fall picnic outings from now on.
Slow Cooker Pork Ragu
Pork loin and vegetables slow cooked with red wine and Italian seasonings then served over pasta with freshly grated Parmesan cheese.
Greek Pork and Leeks
Pork braised with leeks and white wine then finished with an avgolemono (egg and lemon) sauce.
Sauteed Chicken with Mirepoix and Fresh Herbs
Boneless, skinless chicken breasts perfectly sauteed and accompanied by carrots, celery, onions, and a white wine pan sauce.
Sweet wine & grape tart with easy olive oil crust
This sweet wine and grape tart with a silky, aromatic custard filling and a very easy olive oil crust is one of the best summer desserts you’re going to make.
Chicken Vesuvio
A Chicago specialty, bone-in chicken and potato wedges pan-fried then braised in the oven with white wine and garlic and garnished with green peas.
Haddock in Wine
Haddock in Wine I recently purchased 2 boxes (5 lbs each) of Haddock fillets and I have been on a haddock making roll ever since.
Artichoke Gratin
Artichokes sauteed in white wine and garlic then baked topped with Parmesan breadcrumbs.
Mulled Wine Prunes
A festive version of the French classic of Poached Prunes in Red Wine, adding warming spices to make a healthy dessert during the holiday season
Italian Sausage Orzo with Marsala Mushrooms
The sweet Italian sausage pairs perfectly with the Marsala wine in this "rice like" pasta dish.
Turkey Drumstick Osso Buco
Turkey drumsticks and veggies braised in white wine and topped with gremolata.
Beef Stew without Wine
This beef stew without wine is loaded with tender cubes of beef, potatoes, carrots, onion, and celery bathing in a luxurious seasoned broth.
Chicken Saltimbocca
Crispy prosciutto and sage lined chicken breasts cooked in white wine and butter.
Chicken & Mushroom Linguine
An easy chicken and mushroom pasta dish with a light broth & white wine sauce
