Cooking recipes from "Cooking with Yiddishe mama" - page 38

Serves: 8 For the lemon curd: 3/4 (150 g) cup sugar 3 large eggs juice (~1/2 cup/125 ml) and grated zest from 2 large lemons 4 tabl.

Makes 1 cake 2-1/4 cups all-purpose flour 2-1/4 tsp baking powder 1/2 tsp salt 4 eggs 2 cups sugar 1 teaspoon vanilla extract 2 ta.

3 Roma tomatoes, cut into 1-inch (2.

Yield12 servings Unsalted butter for pan 2 ⅓ cups/11 ounces/300 grams shelled pistachios, preferably Bronte from Sicily, plus more for.

The dough is quite good, rolls without any problem and holds the shape beautifully.

Serves 5 3 garlic bulbs 1 cup mayonnaise 2 tablespoons lemon juice 2 tablespoons parsley, chopped 2 tablespoons rosemary, chopped .

Make about 2 cups 2 tablespoons olive oil 1 medium onion, chopped 1 large apple, Granny Smith, cored, but not peeled, and cut into me.

Serve 6 with medium size portions 2 cups ricotta cheese well drained 4 eggs 4 tablespoons sugar granulated 4 tablespoons limoncello .

Make 2-inch 30-35 cookies 250 ml milk 1 cup (125 g) all-purpose flour 1 & 1/4 cup (250 g) sugar 1/4 teaspoon salt 50 ml vegetable o.

I'm a fan of Dorie Greenspan's baking.

Make 3 dozen small-medium pastries Dough 1 & 3/4 cup all-purpose flour (add more flour, if you need) 1/2 cup (8 tablespoons) butter, .

For the cinnamon nut swirl 1 cup plus 2 tablespoons walnut halves (132 g) 3 packed tablespoons brown sugar (41 g) 2 teaspoons ground c.

Make 4 servings 2 lemons 2 pounds large Yukon Gold potatoes (about 3), scrubbed and cut lengthwise into eighths (I used medium size re.

Makes 3 medium size servings 3 large eggs, hard-boiled, finely chopped 1 cup cucumber, cubed with skin on 4 onces lox, finely chopped.

Many of us has no clue about word "Chermoula".

Make 24 medium size muffins 3/4 cup potato starch 1 and 1/4 cups ground almonds (I took 1 & 1/4 cups whole almonds and grounded.

Makes 2 medium size servings 1 tablespoon olive oil 1/4 large yellow onion, chopped 4 large white button mushrooms, sliced into mediu.

Gefilte fusion is a great new specialty Jewshi dish.

Serves 8 Be sure to use speckled bananas in this recipe, or your cake will be bland.

Yield: 8 servings 1-pound uncooked pasta, such as penne or rotini 1 cup crumbled feta cheese 1/4 cup sour cream 1/4 cup chopped fres.

Cooking with Yiddishe mama1,084 recipes