Mad About Macarons - How to Eat Like the French: a French food blog in Paris of healthy recipes, Paris tearoom and patisserie local guides, lifestyle and gourmet French travel.
Author of the Count of Monte Cristo, Alexandre Dumas was also an expert cook and gastronome, thanks to his French dictionary of cuisine.
Author of the Count of Monte Cristo, Alexandre Dumas was also an expert cook and gastronome, thanks to his French dictionary of cuisine.
Saint-Germain-en-Laye castle roof visit and a DIY guide to the royal town that was an important seat of the French court before Versailles.
Creating a simple green salad is both delicious and nutritious at any time of year.
10 reasons to visit Honfleur Normandy in France: what to do, restaurants and tips on this popular coastal town, only 2 hours drive from Paris
Easy recipe for Boeuf Bourguignon, the classic French beef stew from Burgundy, marinated in its famous red wine with bacon and vegetables to create the best taste.
A visit to the best French sweet shop in Paris, le Bonbon au Palais, with examples of candies and confectionary from all regions in France.
A visit to discover Dijon in France's Burgundy, it's famous food, wines, the new international city of Gastronomy plus what and where to eat
How to find the best hot chocolate in Paris, a local guide to famous tearooms to those popular with the local Parisians.
Easy chocolate sauce recipe made with milk, cream, chocolate and a touch of vanilla.
Easy chocolate crêpes recipe, a classic 'crêpe au chocolat' served just like in French restaurants with a luscious dark chocolate sauce.