Mad About Macarons - How to Eat Like the French: a French food blog in Paris of healthy recipes, Paris tearoom and patisserie local guides, lifestyle and gourmet French travel.
French Pâte sucrée is the best all-round sweet pastry dough for tarts.
The classic French Niçoise Salad has many debates over its ingredients, even with the French! Discover the taste of the real, authentic recipe from Nice which results in a quicker preparation time of just 30 minutes.
25 real French food ideas to celebrate Bastille Day or Fête Nationale in France - from brioche and crêpes to popular stews and desserts.
Fresh sardines roasted with a stuffing of fresh herbs, breadcrumbs, garlic and lemon.
A Paris day trip to Claude Monet's House and Gardens at Giverny, including things to do, where to eat out or picnic nearby - also in Vernon.
Savoury thin buckwheat pancakes from Brittany and Normandy.
This rustic French leek and potato soup is a classic recipe from the Paris region.
Recipe for the classic French galette des rois served around Epiphany in France, with a chocolate and pistachio twist.
Recipe for French gingerbread, a classic served around Christmas time, best made a few days before eating.
French style coconut macaroons made with unsweetened coconut, sugar, egg whites, honey and salt.
A tian dish of roasted summer vegetables is a popular Provençal classic.