Mad About Macarons232 recipes
Mad About Macarons - How to Eat Like the French: a French food blog in Paris of healthy recipes, Paris tearoom and patisserie local guides, lifestyle and gourmet French travel.
French Meringue Snowballs
French Meringue Snowballs, generously filled with roasted hazelnut praline, lemon jelly, vanilla cream and candied chestnut.
Chocolate Ginger Fondant Cake
A deliciously fondant dark, bittersweet fudgy chocolate cake with candied ginger for that extra kick - a French classic which can easily be turned into a gluten-free dessert by replacing the spoonful of flour with almond flour.
Chai Tea Creme Anglaise
A spicy tea-infused twist to the French classic thin vanilla custard, Crème Anglaise, which is normally served at room temperature with fondant chocolate cake.
Roasted Pumpkin, Mushroom and Chestnut Flour Tart Recipe
A taste of Autumn on a plate, with the most deliciously rustic chestnut flour tart base to accompany the season's pumpkin and mushrooms.
Chocolate Banana Marble Cake
A reduced sugar chocolate banana marble cake (or banana bread) perfect for breakfast or brunch, either topped with roasted banana or served at teatime with a fudgy dark chocolate ganache.
Goat Cheese & Walnut Pasta Sauce
My saucy take on the French classic, Salade de Chèvre Chaud, with toasted walnuts and rosemary to create a delicious creamy goat cheese pasta sauce.
Berry Gratin with Elderflower
French Berry Gratin, a quick yet elegant summer fruit dessert with fresh berries in an elderflower sabayon and toasted under the grill.
Melting Moments - Oat Biscuits
Melt-in-the-mouth buttery oat biscuits, rolled in oats and topped with bits of glacé cherry - perfect for making with children and sharing with the adults.
Blueberry Lemon French Bavarois Dessert (Gluten Free)
An easy no-bake French dessert, similar to an Italian Panna Cotta, made with fruit purée and less cream.
Macaron Berry Sherry Trifle
Macaron Berry Sherry Trifle - a traditional British party dessert, replacing classic trifle sponges or lady fingers with gluten free Parisian macaron shells.
Pure Vegetable Soup
A quick, chunky and healthy soup recipe that's perfect for any time of year, using the freshest seasonal vegetables and herbs
Almond Lemon Easter Cake
A light, moist lemon cake made with ground almonds and soaked in tart lemon syrup that just happens to be gluten free.
Chocolate Chip Hazelnut Cookies
Perfectly gooey, crumbly and intense in dark chocolate, these toasted hazelnut cookies are addictive with a touch of French fleur de sel salt to add that extra oh-la-la factor while waiting for your chocolate macarons to mature.
Cheesy Red Onion Pepper Cornbread
Cheesy Red Onion Pepper Cornbread, a healthy quick bread recipe without yeast or sugar and topped with roasted vegetables
Healthy Breakfast Bran Muffins with Oats, Dates & Apple
Irresistibly moist bran muffins with oats, dates and apple for a delicious healthy start to the day.