Mad About Macarons - How to Eat Like the French: a French food blog in Paris of healthy recipes, Paris tearoom and patisserie local guides, lifestyle and gourmet French travel.
Quick and easy cookies that are delicious using a strong mountain honey or Acacia honey that are particularly good with a pot of ginger Rooibos tea if you have a cold - or not!
Blanquette de Veau, a most popular French classic dish reputed to be THE French favourite of family dishes - most often translated as Veal Casserole in White Sauce
How to make pumpkin spice filling for macarons with roasted red kuri squash - the perfect macaron for Hallowe'en and a taste of Autumn from Paris
An easy French dessert using fresh seasonal fruit (or frozen if out of season for your Valentine).
How to make your own homemade chocolate and hazelnut truffles, Rocher style.
A deliciously French soup using fresh watercress, which is not only packed with vitamins but has a particularly gorgeous flavour - even a bit cheesy!
A creamy lemon ice cream recipe, using egg yolks (recipe requires an ice cream maker)
How to make a French strawberry tart from scratch with lush pistachio pastry cream.
A deliciously light starter to celebrate the asparagus season this spring.
A quick and easy French dessert to prepare in just 20 minutes and great for using 3 egg yolks.
A classic French dessert of candied fruits in a custardy based no-churn ice cream, served with a light apricot coulis or sauce.
A deliciously easy and versatile jam - not just for spreading on French baguettes, brioche or crêpes but also good warmed and served as a sauce with ice cream or as a filling for macarons.
Strawberry Rhubarb Gratin, a healthy and easy French dessert, made in 30 minutes.
A delicious passion fruit and milk chocolate twist to the classic French dessert, Crème Brûlée
Easy, healthy recipe for melt-in-the-mouth cookies made with crunchy or smooth peanut butter, dark chocolate chips and reduced in sugar.
The lightest white chocolate mousse recipe with a touch of rose and orange blossom water to make even those who don't like white chocolate love this mousse!
Luxury smoked haddock fishcakes with potato in crispy breadcrumbs, served with the best homemade tartare sauce with gherkins and capers
An easy yet elegant dessert that just happens to be healthy and also gluten free.