Secretos Del Sur259 recipes
Cooking has become a passion. Everything starts with devising an original recipe. On my website you will get to know my Mediterranean fusion cuisine and I hope to inspire you...
Sweet potato waffles with guacamole
I prefer to eat them when the wafers are warm but you can also prepare them a day in advance and then take them as lunch.
Spinach and feta empanadas with tzatziki
Greek "empanadas", a dish that I learned to make in Greece during a workshop.
Oven-baked potatoes with coriander yogurt
If you have little time, you can already prepare the potatoes the night before.
Green hummus
With peas you can vary endlessly, such as, for example, this "hummus" that I serve as a tapas or as a side dish.
Baked apple with figs and yogurt
Just to have the smell of baked apples in the early morning I would prepare this breakfast.
