All recipes from "Meal" from the blog "Thyme for Cooking" - page 108

Warm Chevre Toasts, Weekend Herb Blogging

Thanks to Nandita of Saffron Trail for hosting this week.

Roast Chicken with Herbs; Weekend Herb Blogging

Weekend Herb Blogging is back home at Kalyn's Kitchen this week.

Lamb with Lentils, Weekend Herb Blogging

This weeks Weekend Herb Blogging is being hosted by Pookah at What's Cooking in Carolina? Check out her tapas party – looks yummy! Why does rosemary go so well with lamb? Is it a cultural thing? Long habit? Or because they graze on the wild rosemary.

Spinach Timbales with Fresh Tomato Basil Sauce, Holiday Cooking with Herbs

As a special Weekend herb Blogging Event, Kalyn, from Kalyn's Kitchen, is hosting Holiday Cooking With Herbs.

Tomatoes, Cucumbers, Zucchini, Oh My! Using and Preserving the Harvest

After weeks of me fussing and fretting over it, the potager (vegetable garden) has finally started to produce.

Courgette (Zucchini): Go forth and be fruitful!

Could there have been a typo in the biblical story about the loaves and fishes? A word translated with the wrong nuance? If a food was going to multiply to feed the masses surely it was a zucchini, not a fish.

Biking in the Venise Verte...and more Cucumber Salad

First the cucumbers: They are worse than the zucchini! They are dividing and cloning overnight! We're eating as fast as we can! What is it with the cucurbits (cucumber, zucchini, cornichons, squash, melon)? They produce like crazy, cross pollinate.

Shrimp on Avocado Cream - a knife and fork sandwich...

Go directly to recipe I don't cook for lunch.

Chicken Burgers - The healthier alternative to beef burgers

Chicken burgers are a great alternative to beef.

Shrimp, Avocado and Olive Pasta; Green Bean Casserole

Shrimp, Avocado and Olive Pasta Question: Can one actually ruin Campbell's Green Bean Casserole? Answer: Apparently I can.

Mediterranean Tuna Pasta; the secret to peeling hard-boiled eggs

Capers, olives and green garlic flavor this Mediterranean Tuna Pasta

Pasta with Sausage, Chard and Pesto Rosso, the update

Pasta with Sausage, Chard and Pesto Rosso, easy dinner with leftover pesto rosso

Pasta with Spinach, Prosciutto and Chevre, do it with enthusiasm

This Pasta with Spinach, Prosciutto and Chevre goes together in the time it takes to cook the pasta.

Pasta with Sausage, Sage and Beans; memories

Pasta with Sausage, Sage and Beans, a simple skillet dinner that is ready in under 30 minutes, made with whole tomatoes and white beans

Tagliatelle with Shrimp, Avocado and Pesto; all hail the new Bunny Slayer

Tagliatelle with Shrimp, Avocado and Pesto, an easy pasta main course using purchased pesto

Salad with White Beans and Tuna

I am pleased to announce that I was invited to be a Guest Blogger by Susan, of The Well-Seasoned Cook to help celebrate My Legume Love Affair – Kicking Off Year 4.

Mini Meat Loaves, The Weekly Menu Plan, and FOWP

Mini Meat Loaves FOWP Fear of White Paper It's an artist term, referring to the moment when one is looking at a brand new, squeaky clean, canvas or vellum, crayon or brush in hand, terrified to make that first, irretrievable mark.