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All recipes from "Pork" - page 15


Pork Tenderloin and Shallots in Red Wine; winter

Pork Tenderloin and Shallots in Red Wine; winter

Pork Tenderloin and Shallots in Red Wine, flavored with Greek olives, 30 minute main course

Pork Tenderloin with Mushroom Sauce

Pork Tenderloin with Mushroom Sauce

Pork Tenderloin with Mushroom Sauce

Molasses Barbecued Pork Tenderloin, a new book and a new lake

Molasses Barbecued Pork Tenderloin, a new book and a new lake

Molasses Barbecued Pork Tenderloin, little effort for lots of flavor

Braised Pork in Red Wine, Corsican Style; word play

Braised Pork in Red Wine, Corsican Style; word play

Braised Pork in Red Wine, Corsican Style, with ham, shallots and tomatoes, cooked slowly in the oven

Pork Tenderloin with Mustard and White Wine Sauce, the dreaded phone call

Pork Tenderloin with Mustard and White Wine Sauce, the dreaded phone call

Pork Tenderloin, sliced and braised with Mustard, served with an easy White Wine Pan Sauce

Pork Chops, German Style; done with the cold

Pork Chops, German Style; done with the cold

Three weeks ago it was -6C (22F) and snowing.

Braised Asparagus with Bacon and Goat Cheese; puppies - 2 years later

Braised Asparagus with Bacon and Goat Cheese; puppies - 2 years later

How can you go wrong with bacon and cheese: Braised Asparagus with Bacon and Goat Cheese.

Hungarian-Style Pork Chops; Inventory?

Hungarian-Style Pork Chops; Inventory?

Quickly browned, then simmered in white wine and stock, flavored with bay and paprika, these pork chops are fork tender and full of flavor.

Pork Tenderloin stuffed with Chives and Green Garlic; the update

Pork Tenderloin stuffed with Chives and Green Garlic; the update

Pork Tenderloin stuffed with chives and green garlic, roasted, makes an easy main course, ready in just 40 minutes

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