Healthy food, fresh ingredients, simple reci[es
Grilled Pork Tenderloin with Stir-Fried Spring Vegetables, just add rice or quinoa
Grilled Pork Tenderloin with Spicy Rub and a slightly spicy basting sauce
Mushroom & Bacon Stuffed Zucchini, with soft Goat Cheese and Garlic Mushroom Caps
Pork and Vegetable Kebabs, Yakitori-Style, with Basmati Rice
Slow Roasted Pork Loin, Potatoes, Carrots & Shallots, it takes some time but very little attention for an easy, delicious oven dinner
Egg "Noodles" with Tomato, Bacon Sauce, made with eggs and a dash or cornstarch, these are easy noodles
Pulled Pork Stew, with chickpeas, carrots, tomatoes and olives
Pork Steak with Mustard Brown Sauce; treating a tender, lean cut of pork like a steak makes a quick, economical dinner
Italian Pork Chops, braised with lemon, oregano and chopped tomatoes makes an easy main course
Sweet and Sour Pork, made the healthy way without batter, and the traditional way, with true Chinese sweet sour sauce
Parsley and Olive Stuffed Pork Tenderloin, with fried shallots and Prosciutto, easy, moist and full of flavors
Rosemary Pork Tenderloin, Marinated and Grilled, butterflied for quick, even cooking
Miniature Pumpkin, Stuffed with Mushrooms, Walnuts and Bacon, at under 4 inches in diameter, these cute veggies make a great first course
Braised Pork Chops with Creamy Savoy Cabbage, fall comfort food
Brined, Barbecued Pork Tenderloin, with home-made barbecue sauce.
Grilled Pork Tenderloin, Shallot Sage Marinade with Home-Made Barbecue Sauce - perfect for a cold summer supper
When one has one’s own garden one can grow a variety of interesting produce.