Treks & Bites391 recipes
Treks & Bites – The Crossroads Where Food Meets Travel!
Mediterranean Farro Bowl
Bowls can be made in the style of many different types of cuisine from Thai or Indian to Mexican, Chinese, Greek, French, Italian and Mediterranean! And, the great thing is that you can add whatever you like.
Caramelized Apple Scones
There are two steps to making the apples for this recipe, first simmering small pieces for the dough, and second caramelizing the sliced apples to garnish the tops of the scones.
Rustic Tomato-Basil Soup
This soup can be pureed with an immersion blender for a smooth, creamy soup, or left chunky for a more rustic soup with tasty bites of veggies.
Cardamom Raisin Oatmeal Cookies
Cardamom is the secret ingredient that makes these cookies come alive.
Maple & Toasted Pecan Scones
Dough sweetened with light brown sugar and mixed with toasted pecans, then topped with a simple glaze and toasted pecan bits
