An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
Boneless chicken breast stir-fried with fresh ginger, garlic, broccoli, onion, and bell pepper in a spicy brown sauce.
An Indian curry dish consisting of bone-in chicken simmered in a spicy garlic and ginger tomato sauce.
A homemade pizza dough spread with a garlic mayo then topped with chicken, red onion, provolone, and freshly grated Parmesan cheese.
Poached chicken breasts served with a spicy peanut butter tomato sauce and steamed jasmine rice.
A one-pot dish consisting of Jasmine rice, shredded chicken, onion, bell pepper, celery, and Cajun spices.
Pasta salad with whole-grain rotini pasta and chicken tossed with a homemade cilantro pesto sauce.
Chicken wings marinated in garlic and lime juice then baked until crispy and served with a creamy Brazilian garlic sauce (molho de alho).
Oven roasted bone-in chicken thighs with baby gold potatoes tossed with oregano, olive oil, and fresh lemon juice.
Pan fried boneless skinless chicken breasts seasoned with ground fennel seeds and black peppercorns.
A mild chili made with chicken, fresh tomatoes, and homemade Mexican chorizo sausage.
Chicken thighs brushed with a Dijon mustard sauce then baked in the oven with rosemary potatoes.
Chicken thighs brushed with a Dijon mustard sauce then baked in the oven with rosemary potatoes.
Crispy chicken in a spicy and slightly-sweet sauce garnished with sesame seeds and served with steamed rice.
A chicken stew from Romania consisting of bone-in chicken pieces simmered in a tomato sauce and served with polenta.
A version of the Chinese-American dish made with boneless chicken breast, vegetables, and whole wheat spaghetti tossed with soy sauce and sesame oil.
A homemade chicken noodle soup with whole wheat noodles made from scratch.
Cold rice noodles topped with chicken, carrot, cucumber, mint, cilantro, green onion, and peanuts then drizzled with a spicy garlic and lime dipping sauce.
Baked Japanese meatballs made of ground chicken, green onion, garlic and sesame oil then tossed in a homemade Japanese tare sauce.
Chicken breast, fresh mozzarella, fresh baby spinach, and an olive tapenade spread wrapped in tortillas.