
I seem to always veer towards Mediterranean flavours, but particularly so when the sun is shining – must be all those holidays over the years to various regions of France with my lovel…

Slow cooker beef bourguignon (or bœuf bourguignon in French) is an elegant beef stew filled with rich, deep flavor and tender chunks of beef! The key to this comforting, savory stew is to simmer it low and slow, so making it in the slow-cooker seems.

Strawberry Rhubarb Gratin, a healthy and easy French dessert, made in 30 minutes.

I’ll give you a quick and easy way to tell if your favorite pumpkin beer was made with fresh pumpkins or the canned version.

A delicious tart with apple chunks in vanilla and topped with a crunchy almond nougat, inspired by French pastry chef, Jacquy Pfeiffer.

Vegan Cinnamon French Toast recipe for a quick, healthy and delicious brunch Especially in the colder winter months, there’s nothing cozier than taking a bit more time over making breakfast, to create something hearty and comforting.

The sunshine in the last couple of days has had my thought turning to salads, and this one is a particular favourite.