Have you seen Ted Lasso? If the answer is yes, I know you need to bake this Scottish Shortbread Cookies, perfect to serve with a good tea.
Cranachan Parfait, a French twist to the traditional Scottish dessert of cream, honey, Whisky, oats, served with raspberries, buttery shortbread and topped with a crunchy oat praline.
Scottish shortbread cookies are so easy to make, using just three basic ingredients.
A variation of the Scottish cookie made with oat flour and butter and using mashed bananas in place of sugar.
Traditional British appetizers are rich in flavor.
Scottish red lentil soup, with or without barley, is comfort in a bowl.
Scottish Drambuie Marmalade is a fantastic twist on plain Seville orange marmalade.
Hard to say & fun to eat, Cranachan trifle is layers of whisky-spiked raspberries, whipped cream, & toasted oats.