My decadent, luxurious, and super easy duck confit recipe uses duck leg quarters slow-cooked in duck fat until the meat is ultra-tender! Anyone can make duck confit like a professional chef with this simple recipe!
Soft tasty bean cassoulet with confit duck! It may take time to make this recipe but it is so worth it.
These spicy garlic confit chicken wings are smoky, savory, with just the right amount of heat without overwhelming you.
One thing I really dream of during long Winter is this : oven confit tomatoes.
Learn to confit with sugar (syrup) to preserve and sweeten.
Duck Confit on IPA Potato Cakes with Stout Pomegranate Sauce
Crispy Sweet Potato and Mushroom Confit Tacos with Smoky Crema Hey, friend.
Not the most photogenic recipe to shoot for sure, but this confit pork knuckle will rock your world with its melt-in-the-mouth meat, I had to put it up on the blog! It takes a LOT of time to make but it is so worth it.
Confit garlic in olive oil is an amazing way to heighten dishes to a new level, whether you use the garlic, the oil, or a combination of both.
Duck Confit Risotto with White Beans, an easy risotto - you can use ham if you don't have duck on hand.
Grilled Salmon with Red Onion Confit, the salmon is slightly smoked and grilled with a cover of dill and salt
Rosemary Olive Oil Beer Biscuits with Tomato Garlic Confit (dairy and egg-free) I have a theory.
Risotto with Duck Confit, White and Red Beans, hearty risotto main course
Moist, tender pork tenderloin served with a thick, slightly sweet shallot confit… This is one of our favorite pork dishes – for winter.
I believe the universe is supporting me! I had great fun yesterday catching up with JP, he’s an old friend of mine.
The opinions