Confit garlic in olive oil is an amazing way to heighten dishes to a new level, whether you use the garlic, the oil, or a combination of both.
Gluten-Free Eggless Indian Biscuit recipe.
20-Minute Garlic Cheddar Beer Biscuit Rolls
These spicy garlic confit chicken wings are smoky, savory, with just the right amount of heat without overwhelming you.
An Italian flatbread seasoned with olive oil, rosaremary.
Rosemary Olive Soft Sourdough Rolls, Rosemary Olive Bread, Rosemary Olive Soft Sourdough Bread, Rosemary Olive Soft Sourdough Buns
I believe the universe is supporting me! I had great fun yesterday catching up with JP, he’s an old friend of mine.
Adapted from Cooking LightFlavorful topping for bruschetta, pasta or pizza.
Chicken Thighs with Rosemary Tomato Beer Sauce
My decadent, luxurious, and super easy duck confit recipe uses duck leg quarters slow-cooked in duck fat until the meat is ultra-tender! Anyone can make duck confit like a professional chef with this simple recipe!
Beerscotti: Chocolate Beer Biscotti, Made with Beer for Beer
Not the most photogenic recipe to shoot for sure, but this confit pork knuckle will rock your world with its melt-in-the-mouth meat, I had to put it up on the blog! It takes a LOT of time to make but it is so worth it.
Duck Confit Risotto with White Beans, an easy risotto - you can use ham if you don't have duck on hand.
Soft tasty bean cassoulet with confit duck! It may take time to make this recipe but it is so worth it.
Learn to confit with sugar (syrup) to preserve and sweeten.
The opinions