Succulent scallops, vegetables, a creamy sauce, and pasta shapes combine in this cheese-topped scallop baked pasta that is so hearty and good
Scallop and Fish Terrine is made with seafood, eggs, lemons, herbs and spices.
Light, fragrant and aromatic, this Japanese scallop soup recipe features snow peas as well as miso, for an authentic Japanese flavor.
This Scallop Alfredo with Pancetta is creamy, garlicky and peppery, full of juicy scallops and smokey pancetta, topped with fresh parsley.
Learn how to cook scallops like a pro so you can dazzle the family, a dinner date or friends with crispy on the outside, soft on the inside seared scallops.
This make a lovely, special dinner for 2 but can easily be doubled or tripled.
Dark Chocolate Whisky Fudge is candy with a kick.
Being an Outlander fan has lots of benefits, including discovering Clan Fraser Blended Scotch Whisky.
This easy Whisky Caramel Sauce is made with heavy cream and your favorite whisky, bourbon, or wine reduced to a syrup.
Are you a whisky aficionado? Do you want to learn more about single malt whisky? Read on to learn about Glen Scotia and their line.
This Chocolate Chip Bread Pudding is so homey, filled with flavor from dried cherries, maple syrup, whisky, and warm baking spices.
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