Methi na gota aka methi na bhajiya is a hugely popular traditional Gujarati snacks recipe.
Paneer methi malai recipe aka Methi malai paneer recipe is a rich, creamy, flavoured and slightly sweet Indian paneer curry recipes with a ting of bitterness from methi leaves aka fenugreek leaves.
Methi paratha recipe aka methi ka paratha is a healthy, delicious and flavoured recipe of paratha.
Methi gholana is a typical Maharashtrian salad served as an accompaniment to the main dish.
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Egg Methi Rice is a delicious and easy recipe to make with rice and egg.
Methi Matar Malai is one of the most delectable and healthy vegetarian Methi recipes.
Methi, also known as Fenugreek, is a strongly aromatic, annual green belongs to legume family.
Indian style instant rice crepes with freshly chopped fenugreek leaves or methi made instantly without fermenting the batter.
Aloo Methi is one of the most popular iconic Indian dry curry recipes.
Gajar Methi Matar Sabzi | Carrots ,Green Peas & Fenugreek Leaves Recipe | Healthy Vegetables Recipes Prep time: 10 minutesCooking Time:15 minutesTo
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How to make Methi Rice (Fenugreek Rice) at home.
Methi Rice is a quick and delicious rice recipe using fresh fenugreek leaves.
Methi Chole is a very delicious preparation made with the spicy curry of onion, tomato, methi and aromatic spices.
The aroma that emanates when fresh methi (fenugreek) leaves are sautéed in ghee or oil is tantalazing! Methi added to any vegetable or meat gives a very good flavour to the dish.
Methi dal is a hearty, wholesome, and healthy dal made with methi leaves (fenugreek leaves).
Methi pakoda is a deep fried snack prepared with a mixture of methi, gram flour, chilli powder, ajwain powder.
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